Vini Parusso Langhe Nebbiolo DOC ËL SARTÙ 2021

Nestled in the picturesque region of Monforte D'Alba, our Langhe Nebbiolo thrives in vineyards with a rich history. These prized vineyards were once owned by the town tailor, known as "ËL SARTÙ" in Piedmontese dialect.Production Technique

Production Technique

Grown at a density of 5500 plants per hectare in the elevated region of 350/450 meters above sea level, our Langhe Nebbiolo flourishes under the southwest exposure. Grapes are meticulously handpicked in small perforated baskets during harvest. Utilizing modern technologies, our winemaking process focuses on enhancing freshness and fragrance. After destemming, the grapes undergo maceration with the skins. Alcoholic fermentation is spontaneous with natural yeasts and without the addition of sulphites. Meticulous control over maceration times and temperature ensures optimal extraction of flavors and aromas. The wine matures in contact with its indigenous yeasts for several months, allowing for the development of complexity. Subsequently, it undergoes refinement in the bottle for additional months at a controlled temperature of 15°C, further enhancing its character.